Our second visit to the Grey Goose in the space of a month, and this time we decided to forego the (ludicrously expensive) fillet steak in favour of burgers and fish/chips. I switched the fries for chunky chips and it was bloody delicious. Rose had treacle tart for pudding and I had Biscoff cheesecake (of course), I was so full after that I could barely breathe!
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