As Rose's birthday meal was slightly disappointing, particularly my steak, we started our week off (well, my three days...) with a trip to the 'Goose', and predictably it was lovely. We sat in the table pictured above and as it was Saturday night we were 'obliged' to have the three courses for £30 menu. I had brocilli and blue cheese soup, followed by steak and chips followed by vanilla cheesecake with mango sorbet. Rose had pigeon, lamb shoulder and frangipan (a bit like bakewell tart). Couldn't really fault the meal and the service was great, what else could you ask for really...
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